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Simple Teriyaki Sauce

Name: Simple Teriyaki Sauce
Prep time: 15 min
Total time: 15 min
Cuisine: Sauces & Condiments
Ingredients: 1 cup Japanese rice wine; 1 teaspoons garlic powder; 3 tablespoons Splenda® Stevia Sweetener Pouch; ½ cup reduced sodium tamari; 1 tablespoon cornstarch

Makes 10 servings

Prep Time 15 minutes

Total Time 15 minutes

Made with Splenda® Stevia Sweetener

Calories 50

Instructions

In a medium saucepan, bring rice wine to a boil over medium-high heat; remove from heat and allow to cool for 5 minutes.
Return saucepan to medium-high heat and whisk in the remaining ingredients and bring to a boil; stirring constantly until thickened.
Remove from heat and use immediately or refrigerate for later use.