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Berry Skewers with Lemon Ginger Yogurt Dip

Berry Skewers with Lemon Ginger Yogurt Dip

Makes 2 servings

Prep Time 10 minutes

Total Time 10 minutes

Made with Splenda® Stevia Sweetener

Calories 80

Ingredients

½ cup nonfat vanilla Greek yogurt

2 packets Splenda® Stevia Sweetener

1 teaspoon lemon juice

¼ teaspoon ground ginger

⅓ cup fresh blackberries

⅓ cup fresh raspberries

⅓ cup fresh blueberries

Equipment needed: 2 wooden skewers

Nutrition Info Per Serving

Serving Size: 1 kabob and ¼ cup yogurt

Calories	80
Total Fat	0g
Saturated Fat	0g
Cholesterol	0mg
Sodium	20mg
Total Carbs	17g
Dietary Fiber	3g
Sugars	10g
Added Sugars	0g
Protein	6g

Instructions

In a bowl, combine Greek yogurt, Stevia Sweetener, lemon juice, and ginger; whisk until smooth.
Thread berries onto skewers. Serve with yogurt dip.

Nutrition Info Per Serving

Serving Size: 1 kabob and ¼ cup yogurt

Calories	80
Total Fat	0g
Saturated Fat	0g
Cholesterol	0mg
Sodium	20mg
Total Carbs	17g
Dietary Fiber	3g
Sugars	10g
Added Sugars	0g
Protein	6g

Splenda Stevia Packets - Front

Made With

Splenda® Stevia Sweetener Packets

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