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3 packets Splenda® Stevia Sweetener
¼ cup orange juice
1 tablespoon lemon juice
2 teaspoons light olive oil
1 tablespoon chopped fresh mint
Pinch of salt
Pinch of black pepper
½ cup chopped watermelon
¼ cup chopped cantaloupe
¼ cup chopped honeydew
¼ cup chopped dried pineapple
Serving Size: ½ cup salad
Made with Splenda® Monk Fruit Sweetener
Made with Splenda® Magic Baker™ Sweetener